Taj Indian

King Prawn Mustard

Grilled king prawns cooked in a special mustard sauce with fresh garlic and spices.

King Prawn Curry

Medium spiced with a nice blend of herbs & spices & plenty of sauce

King Prawn Madras

Cooked with a blend of herbs & spices, finished with a touch of lemon juice for a hot & sour flavour

King Prawn Vindaloo

A hot flavour: cooked in a thick sauce with a mix of herbs & spices with potatoes & is very fiery

King Prawn Bhuna

Cooked in a medium spicy thick sauce with tomatoes & mixed spices, slow cooking process develops the thick texture of the sauce

King Prawn Pathia

A highly spiced dish, cooked in a thick, hot, sweet & sour sauce

King Prawn Dupiaza

Large strips of onions are caramelised for the base of this dish, cooked with capsicums & a clever blend of spices

King Prawn Rogan Josh

King prawn cooked in an aromatic thick sauce top layered with spicy tomatoes

King Prawn Dhansak

Medium spicy, sweet & sour cooked with lentils

King Prawn Malaya

King Prawn Korma

Cooked in a thick creamy sauce with ground coconut & almonds, topped with a touch of cream perfect for the mild palate

King Prawn Saag

King prawn cooked with spinach to a thick bhuna sauce